Considered one of the top 5 things to do for New Year’s Eve, this two-day party has been going on for close to four (4) decades. Hundreds of yachts and patrons arriving by ferry descend on Great Harbour a day or two before the main event at Foxy's Tamarind bar, where tropical paradise is made all the more beautiful after a couple of glasses of Firewater Rum or Pain Killer Cocktail. Foxy’s is the brainchild of British Virgin Islands cultural stalwart and tourism icon Philicianno ‘Foxy’ Callwood. This affable man with a major aversion to footwear delights in strumming his guitar and entertaining restaurant guests.